Chocolate Dixies

Yields:	3 dozen
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	Preparation	25 minutes
	Cooking	20 minutes
	Ready In	1 hours

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Ingredients

2	cups	flour, all-purpose
2	teaspoons	baking powder
1/2	teaspoon	salt
1/4	cup	butter	or margarine
4	squares	chocolate
2	cups	sugar
4	large	eggs
1/2	cup	nuts	chopped
1	x	powdered sugar

Directions

Sift together flour, baking powder and salt.

Melt butter or margarine and chocolate in saucepan over low heat.

Remove from heat and cool slightly.

Blend in sugar and eggs, one at a time.

Beat 1 minute each.

Add chopped nuts and dry ingredients; mix well.

Chill at least 1 hour.

Shape in small balls (1 tablespoon dough).

Roll in confectioners' sugar.

Place on greased cookie sheet.

Bake in 300 degree oven for 18 to 20 minutes.

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Member Review

Gingerbread House Dough

The recipe is great except that the ingredients left out ginger and put in too much cinnamon. It should have called for 2 Tablespoons ground ginger and 2 teaspoons ground cinnamon. When I made those changes, it made wonderful gingerbread of the perfect consistency for making large walls for a gingerbread house.

Reviewed by sarisack