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Chocolate Chocolate-Chip Cookies
Ingredients
DirectionsSift together flour and baking soda and set aside. With electric mixer, cream butter, then add vanilla and both sugars and beat to mix well. Add cocoa and beat to mix well on low speed. Add cream and gradually add sifted dry ingredients, beating only until mixed. Stir in pecans ans chocolate chips with wooden spoon. Use a rounded spoonful (less than heaping) for each cookie and place 1 1/2 inches apart on cookie sheet. It is best to put aluminum foil on the pan first. Bake for 12-13 minutes. Let cool before removing to rack. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Recipe BiteHill of Beansby Mark R. VogelBeans belong to a large family of plants known as legumes. Legumes have pods with edible seeds. Other legumes include peanuts, peas, and lentils among others. The black bean is one... Member ReviewNaturally Sweet Pineapple Muffins The texture was pretty good. Without adding any sugar, it was just missing something. I like to eat muffins just as they are, but you got to serve them with butter and jam or something. Otherwise, just tasteless. |
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