Chocolate Chip Cookies

Yields:	8-9 dozen
Rate this Recipe

	Preparation	15 minutes
	Cooking	10 minutes
	Ready In	25 minutes

Ingredients

2	cups	butter
4	cups	flour, all-purpose
2	teaspoons	baking soda
2	cups	sugar
5	cups	oatmeal
24	ounces	chocolate chips
2	cups	brown sugar
1	teaspoon	salt
1	each	chocolate bar	grated
4	large	eggs
2	teaspoons	baking powder
3	cups	nuts	chopped
2	teaspoons	vanilla extract

Directions

Preheat oven to 375 degrees F.

Measure the oatmeal and blend in a blender to a fine powder.

Cream the butter and both sugars.

Add eggs and vanilla; mix together with flour, oatmeal, salt, baking powder, and soda.

Add chocolate chips, chocolate bar and nuts.

Roll into balls and place two inches apart on a cookie sheet.

Bake for 10 minutes.

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Member Review

Henzi's Seed Bread

Did not try this yet. Since Bread machine has automatic time settings no one will worry that the Cook Time listed is 20 minutes! Looks good, but I would not put more than 7 3/4 cups total in my bread machine. This is enough for two batches for even a 2 pound bread machine.

Reviewed by MountainMan41

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