Chinese New Year's Cookies
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|
 | Preparation | 10 minutes |
| Cooking | 10 minutes |
| Ready In | 20 minutes |
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Ingredients
| 6 |
ounces |
chocolate (semi-sweet) |
semi sweet, bits |
| 6 |
ounces |
butterscotch chips |
|
| 3 |
ounces |
oriental noodles |
|
| 7 1/2 |
ounces |
peanuts |
spanish, salted |
Directions
Melt chocolate and butterscotch bits over hot water.
Add noodles and peanuts.
Drop by spoonful on wax paper.
Keep minture hot while spooning. Chill.
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