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Cheesecake Cookies Squares

Yields:1 pan
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Recipe Cooking TimePreparation30 minutes
Cooking30 minutes
Ready In1 hours
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Ingredients

crust
1/3 cup butter
1/3 cup brown sugar
1 cup whole wheat flour
1/2 cup walnuts chopped, or sesame seeds or sunflower seeds
filling
1/4 cup honey
8 ounces cream cheese softened
1 each egg
2 tablespoons milk
1 tablespoon lemon juice
1 x lemon zest grated
1/2 teaspoon vanilla extract
1/2 teaspoon nutmeg optional
topping
1 x graham cracker crumbs
1 x fruit sliced, or nuts

Directions

With a pastry cutter, blend whole wheat flour, brown sugar, and butter to make a crumbly mixture.

Stir in chopped nuts or seeds.

Reserve 1/2 cup of the mixture for topping.

Press remaining crumbs into an 8 inch square baking dish that has been lightly oiled.

Bake at 350 degrees F. for 12-15 minutes.

Beat filling ingredients until smooth and pour over the prepared crust.

Sprinkle with the reserved crumb mixture.

Add fruit or nuts over top and bake at 350 degrees F. for 25 minutes.

Cool and then refrigerate.

Cut into 2 inch squares.

Store in the refrigerator.

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This was great quick and easy! When they want me to fix it again, that means it is good!!!! Macheers