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Butter Tart Squares
Ingredients
DirectionsCream butter and sugar. Blend in flour. Turn dough into ungreased 9 inchsquare pan and pat down. Bake 5 minutes. Whisk all filling ingredients together until blended. Pour over base. Continue to bake 25-30 minutes or just until filling is set and doesn't jiggle in centre. Cool completely, then cut in squares. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Recipe BiteRecipes That Can Melt Anyone’s Heartby Josh KhanValentine’s Day often brings thoughts of flowers, jewellery and boxes of chocolate into one’s head. The gift that really stands out is chocolate because hardly any women hate the amazing taste.... Member ReviewSome of This and That(Or Dump Cake) Desser Supercalafragilistic Expealidous! Best damn cake I've ever eaten in my life and I love to eat. I keep one made all the time. I'm living on saltine crackers so that I can eat this cake whenever I choose. A no-brainer to make too!!! |
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