Butter Pecan Chocolate Marshmallow Bars

Yields:	24 servings
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	Preparation	5 minutes
	Cooking	17 minutes
	Ready In	1 hours

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Ingredients

1	each	cake mix, butter pecan
1/4	cup	margarine	melted
1/4	cup	water
2	cups	miniature marshmallows
3/4	cup	chocolate chips (semi-sweet)
1/2	cup	coconut flakes

Directions

Preheat oven to 375.

Mix cake mix, margarine and water until blended.

Firm into greased 9x13 inch pan.

Bake 15-18 minutes.

Layer marshmallows, chocolate chips, and coconut over crust.

Bake 2-3 minutes or until marshmallows begin to melt.

Cool.

Cut into bars.

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