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Bushel of Cookies

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Recipe Cooking TimePreparation15 minutes
Cooking15 minutes
Ready In2 hours

Ingredients

2 pounds raisins, seedless finely chopped
1 pound pecans finely chopped
5 cups butter softened
11 cups sugar
12 large eggs
1 cup maple syrup
1 quart milk
1/4 cup vanilla extract
12 cups oats, quick cooking
21 cups flour, all-purpose
1/4 cup baking powder
1/4 cup baking soda
2 teaspoons salt
24 ounces butterscotch chips

Directions

In a mixing bowl, cream butter and sugar.

Add eggs, a few at a time, mixing well after each.

Add syrup, milk and vanilla; mix well.

Stir in oats, raisins and pecans.

Combine flour, baking powder, baking soda and salt; stir into oat mixture.

Fold in chips.

Cover and chill for 2 hours.

Drop by rounded tablespoonfuls 2 inches apart onto greased baking sheets.

Bake at 350 degrees F for 15 minutes.

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GENNA14

Member Review

*****

Crock Pot Roast Beef

VERY SAVORY LOVED IT WITH AU JUS VERY TASTY

Reviewed by GENNA14

 
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