Blue Ribbon Sugar Cookies
Satisfy your need for sugar with these tasty treats that will have people reaching for the cookie jar after meals.
|
|
 | Preparation | 15 minutes |
|---|
| Cooking | 15 minutes |
|---|
| Ready In | 30 minutes |
|---|
|
Reviews
These cookies are AMAZING! They just melt in your mouth! Thnx for the recipe! Everyone loves them!
over 4 years ago
by cookinryt
awsome cookies
over 5 years ago
These cookies are the best!
over 5 years ago
WOW!!!!! These are the best cookies in the whole world i love u thanx soooo much for the recipe they are sooooo good !!!!!!
over 5 years ago
Ingredients
| 1 |
cup |
butter |
or margarine |
| 1 |
cup |
sugar |
|
| 1 |
cup |
powdered sugar |
|
| 1 |
cup |
vegetable oil |
|
| 2 |
large |
eggs |
|
| 1 |
teaspoon |
vanilla extract |
|
| 4 |
cups |
flour, all-purpose |
|
| 1 |
teaspoon |
baking soda |
|
| 2 |
teaspoons |
cream of tartar |
|
Directions
Cream margarine, sugars and oil until well blended. Add eggs and vanilla and mix. Sift 2 cups of flour with soda and cream of tartar and add to egg mixture. Stir in remaining 2 cups of flour. Mix well.
Refrigerate 4 hours or more. Shape dough into walnut-sized balls. Place on well-greased cookie sheet 4 inches apart. Flatten with flat bottomed damp glass dipped in sugar. Bake at 350 degrees 13-14 minutes until delicately browned.
|
