Blowout Cookies

Yields:	30 cookies
Rate this Recipe

	Preparation	15 minutes
	Cooking	15 minutes
	Ready In	30 minutes

Be the first to add a photo of this recipe!

Ingredients

2	cups	flour, all-purpose	sifted
1	teaspoon	baking soda
1/4	teaspoon	salt
1/2	cup	peanut butter	chunky
1/2	cup	butter	unsalted, softened
1/2	cup	brown sugar	light, firm pack
1/4	cup	sugar
1	large	egg
1	teaspoon	vanilla extract
1/4	cup	milk
3/4	cup	chocolate chips (semi-sweet)
3/4	cup	peanuts	honey roasted
3/4	cup	miniature peanut butter cups	freeze then chop coarsely

Directions

Preheat the oven to 375F.

Combine the flour, baking soda and salt; set aside.

Beat the peanut butter and butter together until fluffy. Add both of the sugars and beat until light and smooth.

Then add the egg and beat for three minutes.

Add the vanilla and mix well. Stir in the flour mixture and beat thoroughly.

Sprinkle the milk over the mixture and beat to soften the dough.

Fold in the chocolate chips and peanuts, then carefully add the candy.

Drop by two tablespoon clumps onto an ungreased baking sheet, leaving about 1inch spaces for spreading.

Bake for 10-12 minutes, or until just brown.

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Recipe Bite

Flour Substitutions

by Recipe Help Center

Various substitutions when baking or using flour in recipes and replacing sugar with other ingredients. Ideas about how to bake with more whole grains....

Member Review

Easy Ginger Beer

perfect~!

Reviewed by happyzhangbo