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Apple Filled Oatmeal Crunch Cookies
Ingredients
DirectionsPreheat oven to 375 degrees F. Grease baking sheets with shortening. In large mixer bowl combine shortening, sugar, egg, milk and vanilla. Beat at medium spped of mixer until well-blended. In another bowl, combine oats, wheat germ, flour, baking soda, salt, cinnamon and nutmeg. Mix into creamed mixture at low speed just until blended. Stir in nuts. Form dough into 1 inch balls. Place 2 inches apart on baking sheets. Flatten slightly by hand. Bake 5 to 7 minutes. Remove from oven. Press center of cookies with back of teaspoon. Fill indentation with about 1 teaspoon apple pie filling. Bake 5 minutes or until lightly browned. Do not overbake. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewChapatis (Roti) i love them so much because my mum makes them at home all the time. |
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