Cinnamon Bread Rolls

Yields:24 rolls
Rate this Recipe
Recipe Cooking TimePreparation15 minutes
Cooking10 minutes
Ready In25 minutes

Ingredients

24 slices bread, white soft
16 ounces cream cheese softened
1 1/2 cups sugar divided
2 each egg yolks
2 teaspoons cinnamon ground
1 cup butter melted

Directions

Flatten bread with a rolling pin.

In a mixing bowl, beat cream cheese, 1/2 cup sugar and yolks.

Spread on bread; roll up, jelly-roll style.

Combine cinnamon and remaining sugar.

Lightly dip rolls in butter, then in cinnamon-sugar.

Place on ungreased baking sheets.

Bake until golden.

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chinasmom2000

Member Review

StarStarStarStarStar

Roasted Sticky Chicken

This recipe was outstanding, easy to make and SO juicy,tender and flavorful! I made it for myself and my husband and he had thirds. We still had plenty left over - warmed with some juice and served on warm onion rolls on day two and cold sandwiches on day three. I will definitely make this again and again. The meat just fell of the bone! chinasmom2000

 
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