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Tres Leches Cake

Yields:1 cake
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Recipe Cooking TimePreparation20 minutes
Cooking30 minutes
Ready In60 minutes
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Ingredients

Cake
5 large eggs
1 teaspoon baking powder
1 cup sugar granulated
1/2 teaspoon vanilla extract
1 1/2 cups flour, all-purpose
1/2 cup butter, unsalted
Milk syrup
2 cups milk whole
14 ounces milk, sweetened condensed
12 ounces evaporated milk
Cream frosting
1 1/2 cups heavy whipping cream
1 teaspoon vanilla extract
1 cup sugar granulated

Directions

Preheat oven to 350 degrees F.

Grease and flour a 9; by 13 inch baking pan.

Sift flour and baking powder together and set aside.

Cream butter and 1 cup of the sugar together until fluffy.

Add eggs and 1/2 teaspoon of vanilla, beat.

Add the flour mixture to the butter mixture 2 tablespoons at a time, mix until well blended.

Pour batter into prepared pan.

Bake at 350 degrees F for 30 minutes.

Let cool.

Pierce cake several times with a fork.

Combine the whole milk, evaporated milk, and condensed milk together.

Pour over the top of the cooled cake.

Whip the cream, 1 teaspoon vanilla, and 1 cup of sugar together until thick.

Spread over the top of the cake.

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Member Review

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Bier Fisch(German Beer Fish)

I am German and this is a great recipe!!!

 
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