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Chocolately Chocolate Chip Cake

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Recipe Cooking TimePreparation25 minutes
Cooking50 minutes
Ready In75 minutes
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Ingredients

8 ounces cream cheese softened
1/3 cup sugar
1 each egg
1 1/2 cups flour, all-purpose
1 cup sugar
1/4 cup cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup water cold
1/3 cup vegetable oil
1 tablespoon cider vinegar or white vinegar
1 teaspoon vanilla extract
6 ounces chocolate chips
1/2 cup walnuts finely chopped

Directions

Beat cream cheese until fluffy.

Gradually beat in sugar.

Add egg.

Blend until smooth.

Stir in flour, sugar, cocoa, baking soda and salt.

Beat together water, oil, vinegar and vanilla.

Gradually add flour to flour mixture, blending well.

Turn into a greased 9 inch square baking pan.

Drop cream cheese mixture by spoonfuls over batter.

Sprinkle with chocolate pieces and walnuts.

Bake at 350 degrees F for 30-50 minutes until cake tester comes out clean and top springs back when touched.

Cool on wire rack.

To serve, cut into squares from pan.

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****

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i love this remember from when i was a kid give it a 4 star