Apple Pudding Cake/Cinnamon Sauce

Yields:6-8 servings
Rate this Recipe
Recipe Cooking TimePreparation30 minutes
Cooking30 minutes
Ready In75 minutes

Ingredients

--- Cake
1 cup brown sugar firmly packed
1/4 cup butter or margarine, softened
1 large egg
1 cup flour, unbleached all-purpose or
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon salt
2 cups apples chopped
--- Cinnamon Butter Sauce
1/3 cup butter
2/3 cup sugar
1/3 cup cream, half and half
1/2 teaspoon cinnamon

Directions

Heat oven to 350 degrees.

Grease 8-inch square pan.

In large bowl, heat brown sugar and margarine until light and fluffy; beat in egg.

Lightly spoon flour into measuring cup; level off.

Add flour, baking soda, 1 teaspoon cinnamon, nutmeg and salt; mix well.

Stir in apples.

Spread batter in greased pan. Bake at 350 degrees for 25 to 35 minutes or until toothpick inserted in center comes out clean.

Meanwhile, combine all sauce ingredients in small saucepan.

Heat over medium heat until butter melts and sauce is hot, stirring frequently.

Serve warm sauce over warm cake.

9 servings.

Increase flour to 1-1/4 cups.

Bake at 350 degrees for 30 to 40 minutes.

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Leslye

Member Review

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All-American Chocolate Chip Cookies

my kids (and neighbors) loved them!!

 
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