Recipe Photo

18 Minute Chocolate Cake

Rate this Recipe

Ingredients

2 cups flour, all-purpose
1 3/4 cups sugar
1/4 teaspoon salt
4 tablespoons cocoa powder
1 cup water cold
1/2 cup vegetable oil
1/2 cup butter
1/2 cup buttermilk
2 large eggs
1 teaspoon baking soda

Directions

Combine flour, sugar, salt and cocoa in a large bowl.

Mix in a sauce pan, water, oil and butter. Bring to a boil. Pour into dry mix and beat until smooth.

Add buttermilk, eggs and soda. Beat; batter will be thin.

Pour into well greased jelly roll pan.

Cool on a wire rack; while still a little warm, frost with Rocky Road Frosting

Save This Page

del.icio.us		 Bookmark and Share
ZELLNER1

Member Review

***

Grandpa's Pasta Sauce

The sauce was too much like spagetti sauce. I cooked the pork chops in the sauce for hours and it was tender, but the pork flavor was diminished; I would prefer to taste the pork more.

Reviewed by ZELLNER1

 
Recipe Photo