Recipe Photo

Momma's Beef Stew

Yields:6 servings
Rate this Recipe
Recipe Cooking TimePreparation10 minutes
Cooking1 hours
Ready In1 hours

Ingredients

4 tablespoons vegetable oil
3 tablespoons wine vinegar
1 1/2 pounds stewing beef
1 cup red wine
1 each onion minced
1 each bay leaf
1 each garlic clove minced
1/2 teaspoon oregano
1/2 cup tomato sauce
4 each potatoes cubed
2 each carrots sliced
1 x salt and black pepper

Directions

Saute onion and garlic in oil.

Add every thing except potatoes and carrots to large pot.

Cover tightly and simmer 1 1/2 hours until meat is thoroughly tender.

Half an hour before meat is ready add carrots and potatoes.

Save This Page

del.icio.us		 Bookmark and Share
emtgirliegirl

Member Review

***

Sugar Free Chocolate Chip Cookies

it doesnt say about adding the flour and baking soda, when do i add this stuff?

Reviewed by emtgirliegirl

 
Recipe Photo