30 Minute Chili

If you're in a hurry, then try this simple recipe that creates a savory chili that will satisfy your hunger in no time!

Yields:4 servings
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Recipe Cooking TimePreparation20 minutes
Cooking40 minutes
Ready In60 minutes

Ingredients

1 pound beef chuck, lean, ground
1 each onion chopped
1 each kidney beans 12 oz can
1 each soup, tomato can, undiluted
1 teaspoon salt
1 tablespoon chili powder or to taste
1 x red hot pepper sauce (eg. Tabasco) to taste

Directions

Brown the meat in a little butter and cook until the meat is brown - about 10 minutes. Add all other ingredients and let simmer for 30 minutes. Your choice of hot sauce may be added to taste.

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Member Review

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Alabama Cookies

My husband's baseball team prefers these cookies to chocolate chip..... if I make anything else, I have to have Alabama's too!

Reviewed by smsperl