Brady Bunch Party Pizza
Yield
1 pizzaPrep
20 minCook
25 minReady
45 minTrans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
tomato sauce
|
|
| 15 | ounces |
pizza shell
ready-made |
*
|
| ¼ | pound |
pepperoni
slice or chop |
|
| ¼ | pound |
salami
slice or chop |
|
| ¼ | pound |
italian sausage
mild, cooked and drained |
|
| ½ | cup |
black olives
slice |
*
|
| 1 | cup |
mozzarella cheese
grated |
*
|
| 1 | tablespoon |
basil
minced |
|
| 6 | tablespoons |
Parmesan cheese
grated |
|
| 1 | tablespoon |
olive oil
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
tomato sauce
|
|
| 433.5 | ml/g |
pizza shell
ready-made |
*
|
| 113.4 | g |
pepperoni
slice or chop |
|
| 113.4 | g |
salami
slice or chop |
|
| 113.4 | g |
italian sausage
mild, cooked and drained |
|
| 118 | ml |
black olives
slice |
*
|
| 237 | ml |
mozzarella cheese
grated |
*
|
| 15 | ml |
basil
minced |
|
| 9E+1 | ml |
Parmesan cheese
grated |
|
| 15 | ml |
olive oil
|
|
Directions
Preheat oven to 400℉ (200℃).
Spread sauce over crust. Top with all remaining ingredients except Parmesan and olive oil.
Sprinkle cheese on top.
Drizzle pizza with oil.
Bake for 20 to 25 minutes, or until crust is brown.
