Quick Italian Spaghetti

If you're in a rush to make dinner on time, try this simple recipe that will help you satisfy everyone's hunger at the dinner table.

Yields:	4 servings
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	Preparation	20 minutes
	Cooking	25 minutes
	Ready In	45 minutes

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Ingredients

1/2	pound	beef	ground
3/4	cups	onions	green, thinly sliced
1/2	teaspoon	salt
1/8	teaspoon	black pepper
2	teaspoons	sugar
1	teaspoon	worcestershire sauce
24	ounces	tomato sauce
2 1/4	ounces	olives	ripe, drained, sliced
1	x	spaghetti	cooked
1	x	parmesan, parmigiano-reggiano cheese, grated	grated
1	x	bacon bits	optional

Directions

In a skillet, brown ground beef and onions. Add next five ingredients; cover and simmer for 10 minutes. Add olives; simmer 5 minutes longer. Spoon over spaghetti; sprinkle with cheese and bacon bits if desired.

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Member Review

Fantasy Fudge

Recipe looks good.