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Easy Fettuccine

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Recipe Cooking TimePreparation10 minutes
Cooking20 minutes
Ready In30 minutes
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Ingredients

1 package pasta, fettuccine or medium egg noodles
2 tablespoons butter
1/2 cup sour cream
1/2 cup heavy whipping cream
1/8 teaspoon black pepper
1/2 cup parmesan, parmigiano-reggiano cheese, grated grated
1 x parsley leaves chopped, for garnish, optional

Directions

Cook the noodles according to the package directions; drian and set aside.

In a large skillet, melt the butter over low heat and add the sour cream, heavy cream, and pepper; mix until well blended and continue cooking until heated through, about 5 minutes.

Add the noodles to the cream mixture and simmer for 2 minutes, stirring occasionally.

Spoon into a serving bowl and sprinkle with Parmesan cheese; toss gently and garnish with the parsley, if desired.

Serve immediately

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Rating * ** one star rating** **** *****
Review
Oli

Member Review

*****

California Tamale Pie

Made this for a company potluck. Browned the meat at home, mixed the dry ingredients and added them to the browned meat. Combined the meat mixture with the milk/egg and corn meal at work and plugged in the crock pot. Four hours later we celebrated birthdays. The crock pot was scrapped clean. Best rating I could have gotten. Everyone raved at how godd it was.

Reviewed by Oli