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15-Minute Stroganoff

This is a terrific recipe. It is not only fast but also delicious. I used ground beef instead of round steak because that was what I had on hand. Wonderful recipe.

Rating: *****
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Ready In15 minutes
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Ingredients

1 pound beef, round steak
2/3 cup water
3 ounces mushrooms, canned
1 envelope onion soup mix
1 cup sour cream
2 tablespoons flour, all-purpose
1 x egg noodles cooked and drained

Directions

Cut meat into thin strips; brown in shortening. Add water and mushrooms. Stir in onion soup mix; heat to boiling.

Blend sour cream and flour, and add to hot mixture. Let thicken.

Serve over noodles.

Reviews

This is a terrific recipe. It is not only fast but also delicious. I used ground beef instead of round steak because that was what I had on hand. Wonderful recipe.
***** over 2 years ago by juliaklaus

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****

Lobster Stew

It would be wonderful if you added some vegetables to this recipe. After all, it is a stew. Maybe add some potatoes and onions, celery, carrots?
 
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