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Cabbage-Pineapple Salad

Yields:4 servings
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Recipe Cooking TimePreparation10 minutes
Cooking0 minutes
Ready In2 hours

Ingredients

3 cups cabbage shredded
1 pound pineapple, canned unsweetened
2 tablespoons sugar substitute
1 dash salt
1/2 cup whipped topping, prepared low-calorie

Directions

Combine cabbage and pineapple with juice, sugar replacement and salt.

Stir to dissvole sugar replacement.

Allow to rest at room temperature for 1 1/2 to 2 hours.

Drain thoroughly. Fold topping into cabbage mixture.

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Member Review

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Sugar Free Chocolate Chip Cookies

it doesnt say about adding the flour and baking soda, when do i add this stuff?

 
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