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Turkey and Bean Tacos

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Ingredients

10 each taco shells
1/2 teaspoon olive oil
2 cups turkey skinless, cooked, cubed
1/2 cup onions chopped
1/2 cup sweet bell peppers chopped
8 ozs refried beans fat-free
1/4 cup sour cream fat-free
1 teaspoon chili powder
1/8 teaspoon garlic powder
1 cup cheddar cheese fat-free, shredded

Directions

Warm taco shells according to package directions.

In a skillet, heat oil over medium heat.

Add turkey, onions, and bell peppers.

Cook until turkey is no longer pink and vegetables are tender.

Stir in refried beans, sour cream, chili powder, and garlic powder.

Cook over low heat, stirring constantly until heated through.

Spoon mixture into warm shells.

Sprinkle with cheese.

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Rating * ** one star rating** **** *****
Review
scatter1

Member Review

*****

Bisquick Dumplings

GREAT

Reviewed by scatter1