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Time Saving Italian Chicken
Ingredients
DirectionsPreheat oven to 350° F. Shake flour in Reynolds Oven Bag; place in 13x9x2 baking pan. Add spaghetti sauce to oven bag. Squeeze oven bag to blend flour. Add chicken and green pepper to oven bag. Close oven bag with nylon tie; cut six 1/2-inch slits in top. Bake until chicken is tender, 25 to 30 minutes. Serve over hot spaghetti. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewVietnamese Curry or Cari After being a little homesick and missing some good homecooking, I researched the Internet and found this recipe for one of my favorite Vietnamese comfort foods. This recipe tastes just like what Mom use to make, and my Western husband loves us. We've had it twice in the last month. |
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