Quick & Easy Cheese Or Chicken Enchiladas
Another quick and easy chicken dish that will have your kids begging for more!
|
|
 | Preparation | 15 minutes |
|---|
| Cooking | 45 minutes |
|---|
| Ready In | 60 minutes |
|---|
|
Ingredients
| 1 |
each |
enchilada sauce |
large can |
| 1 |
each |
flour tortillas |
package, corn or flour, small |
| 1 |
each |
chicken |
breast, cut in small pieces |
| 1 |
x |
monterey jack cheese |
grated |
| 1 |
x |
cheddar cheese |
grated |
Directions
Spray a 9x13 inch baking dish with no-stick spray. Place small amount of sauce in pan. Heat corn tortillas in microwave to soften. Fill tortillas with chicken, cheese or both. Fold over and place in pan, seam side down. Cover with remaining sauce and sprinkle with cheese(s). Bake for 45 minutes at 350 degrees.
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