Italian Chicken Pastry Bites

Yields:	8 servings
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Preheat oven to 350.

In a skillet, combine chicken, sauce, and garlic; heat until warmed through.

Seperate crescent rolls into triangles.

In the center of each triangle, distribute the chicken mixture.

Distribute the cheese similarly, if desired. Surround the chicken with the sides of the roll, and pinch closed.

Bake for 15 minutes, or until golden, on a baking stone.

Perfectly balanced flavors. Wonderful aroma. I used a 15 oz. can of coconut milk....and added more as the dish simmered.

Reviewed by posie3144