Honey-Lime Glazed Chicken

Ingredients

Amount		Ingredient	Preparation
1/2	cup	honey
2	tablespoons	lime juice
2	tablespoons	cilantro	chopped
1	tablespoon	soy sauce
2	teaspoons	jalapeno pepper	minced
1 1/2	teaspoons	garlic	minced
6	each	chicken breast halves, boneless and skinless

Directions

In a small bowl, mix together all ingredients except chicken until
well blended.

Pour half of marinade over chicken; cover and refrigerate 2
hours or overnight.

Reserve remaining marinade.

To cook chicken, place on grill over medium hot coals, 4 inches from heat.

Cook, turning and basting with reserved honey marinade, until
chicken is cooked through, about 15 minutes.

Notes: Serves 6 but you could serve 4 and use two of the cooked breasts in a salad later in the week.