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Festive Chicken Salad Log

Fantastic and can leave ingredients out or subsitute and still fabulous. Excellent for lunches on toasted bagels or crackers for a party. I have made this several times and it is always a hit!!!

Yields:10 servings
Rating: *****
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Recipe Cooking TimePreparation30 minutes
Cooking0 minutes
Ready In4 hours
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Ingredients

8 ounces cream cheese softened
1/4 cup mayonnaise or salad dressing
2 tablespoons lemon juice
1/2 teaspoon salt
1/4 teaspoon ginger ground
1/8 teaspoon black pepper
4 red hot pepper sauce (eg. Tabasco)
2 cups chicken cooked, finely cut up
2 large eggs hard-cooked, chopped
1/4 cup scallions, spring or green onions sliced
--- Toppings
3 each green bell pepper rings
1 tablespoon sesame seeds toasted
3 tablespoons scallions, spring or green onions chopped, or green pepper
3 tablespoons olives chopped, ripe, pitted
3 tablespoons pimiento drained, chopped

Directions

Mix cheese, mayonnaise, lemon juice, salt, ginger, pepper, and pepper sauce.

Stir in chicken, eggs, and 1/4 cup onions.

Shape into log, 8x2 inches.

Wrap in plastic wrap; refrigerate until firm, about 4 hours.

Cut each green pepper ring once to make a curled strip.

Place strips diagonally across log, dividing log into fourths.

Sprinkle each section with one of the four remaining toppings.

Serve with crackers.

Reviews

Fantastic and can leave ingredients out or subsitute and still fabulous. Excellent for lunches on toasted bagels or crackers for a party. I have made this several times and it is always a hit!!!
***** over 2 years ago by twinmom74

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ruthieq209

Member Review

*****

Linguine and Clam Sauce

Very tastey, we loved it!

 
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