Quick And Easy Dinner
"A quick but scrumptious dinner made with vegetables and cream of mushroom soup. "
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Prep: | 10 |
| Cook: | 8 hrs | |
| Total: | 8 hrs | |
| Yield: | 6 servings |
Ingredients
| Amount | Ingredient | Preparation | |
|---|---|---|---|
| 2-3 | pounds | beef chuck roast | |
| 2 | each | vegetables | bags, frozen, large for stew |
| 2 | each | soup, cream of mushroom | cans |
| 1 | each | onion soup mix | package |
Directions
Put in the crockpot the meat, 2 1/2 cups of water, the soup on the top of the meat put the vegetables on top of the soup. Turn on your crockpot to LOW, if cooking 8 or more hours, or HIGH, if 6 or less hours. When you get home it will be ready to eat.
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