Broiled Tuna

Ingredients

Amount		Ingredient	Preparation
2	teaspoons	lemon juice
2	teaspoons	olive oil
1/4	cup	shallots	minced
3	tablespoons	parsley leaves	chopped
4	each	tuna fish

Directions

Spray broiler pan with nonstick cooking spray.

Preheat broiler.

In small saucepan, combine margarine, lemon juice and oil.

Add shallots and parsley; cook 2 minutes.

Sprinkle tuna with salt and pepper.

Press one side of tuna into shallot mixture; place on prepared
pan, coated side up.

Broil tuna 4 inch from heat, 2-3 minutes. Turn over and spread top evenly with remaining shallot mixture; broil 5 minutes longer, or until fish is cooked through.