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Almond Tuna and Rice
Ingredients
Directions1. Drain VEG-ALL; combine liquid with mayonnaise, blending until smooth. 2. Stir in tuna, rice, green pepper, dill and vegetables. 3. Spoon into greased 2-quart casserole dish. 4. In small skillet, melt butter; stir in bread crumbs and almonds, coat well and spoon over mixture in casserole. 5. Bake at 375'F. for 30 minutes or until bubbly and lightly browned. Member ReviewMincemeat Cookies I've been looking for a recipe for these cookies. Looks like a good recipe. |
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