Slow-Cooker Chicken

Another slow cooker recipe that creates a tender and juicy chicken that is perfect for those family gatherings.

Yields:	6 servings
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	Preparation	20 minutes
	Cooking	9 hours
	Ready In	9 hours

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Ingredients

4	pounds	chicken	whole, or parts
1	x	salt	to taste
1	x	black pepper	to taste
3	tablespoons	butter	melted
1	teaspoon	tarragon	dried
3	tablespoons	parsley leaves	fresh, chopped
1/3	cup	wine	dry white

Directions

Wash and dry chicken, and sprinkle inside and out with salt, pepper and onion salt. Put chicken in cooker, breast side up, brush with butter and sprinkle with parsley and tarragon. Add wine. Cover the slow cooker. Cook on High for about an hour, then turn to Low and continue cooking for 8-10 hours, until chicken is done.

Makes 6 servings.