Pork Chops Golden Glow

Yields:	5 servings
Rate this Recipe

	Preparation	30 minutes
	Cooking	4 hours
	Ready In	4 hours

Be the first to add a photo of this recipe!

Ingredients

5	each	pork chops
1/4	cup	brown sugar
1/2	teaspoon	cinnamon
1/4	teaspoon	cloves
8	ounces	tomato sauce
29	ounces	cling peach halves
1/4	cup	vinegar
1	x	salt and black pepper

Directions

Lightly brown pork chops on both sides in large skillet or slow-

cooking pot with browning unit.

Pour off excess fat.

Combine brown sugar, cinnamon, cloves, tomato sauce, 1/4 cup syrup from peaches, and vinegar.

Sprinkle chops with salt and pepper.

Arrange chops in slow cooking pot.

Place drained peach halves on top.

Pour tomato mixture over all.

Cover and cook on low for 4 to 6 hours.

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Member Review

Strawberry Milkshake

Delicious drink and healthy too! I love the taste of strawberry milkshake in the morning and in the afternoon or whenever. The point is, this stuff tastes great and it's really easy to make!

Reviewed by prettykitty3000