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Five-Alarm Beef Chili (Crockpot)

If you love hot food, you will love this tantalizing crockpot dish made with chili powder and jalapeno peppers.

Yields:6 servings
Rating: ****
Read Reviews | Rate this Recipe
Recipe Cooking TimePreparation30 minutes
Cooking6 hours
Ready In6 hours

Ingredients

1/4 cup olive oil or vegetable oil
4 pounds beef chuck boneless, cut in pieces
2 each onions chopped
2 each green bell peppers chopped
4 ounces jalapeno peppers can, or mild chili peppers, chopped
1/3 cup chili powder
1 tablespoon oregano dried
2 teaspoons cumin ground
1 teaspoon salt
1 cup beer

Directions

Heat 2 tablespoons of oil in a skillet over medium heat. Add the beef and brown on all sides. Transfer to crockpot. Add remaining 2 tablespoons oil to the skillet and sauté the onions and green peppers until soft. Transfer to crockpot. In crockpot stir in the jalapenos, chili powder, oregano, cumin, salt and beer. Cover and cook on LOW 6 to 8 hours or on HIGH 3 to 4 hours.

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Member Review

*****

Authentic Italian Meatballs

great

 
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