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Crockpot Italian Beef and Potato Casserole

A simple and scrumptious casserole that can easily be made with some help from your dear old friend, the crockpot.

Yields:4 servings
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Recipe Cooking TimePreparation30 minutes
Cooking4 hours
Ready In4 hours

Ingredients

1 pound ground beef, lean
5 1/2 ounces scalloped potatoes
16 ounces tomatoes, canned
8 ounces pizza sauce
1/2 cup water
1/2 teaspoon oregano
1/4 teaspoon basil
1/2 teaspoon garlic powder
1 cup mozzarella cheese cubed

Directions

Brown ground beef, drain well. Put in crockpot with dried potatoes from scalloped potato mix and sauce mix. Add tomatoes, pizza sauce, water, oregano, basil and garlic. Stir to mix. Cover and cook on low for 4 to 5 hours. Turn to high, stir in cubed cheese. Cover and cook for 10 to 15 minutes longer.

Serve with garlic bread and a green salad.

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Easy Mild Salsa

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