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Crock Pot Beef Hash
Have everyone licking their lips with this succulent dish that's so easy, you can make it in your crockpot!
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 | Preparation | 15 minutes |
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| Cooking | 6 hours |
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| Ready In | 6 hours |
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Ingredients
| 2-3 |
cups |
beef |
cooked, cut up |
| 2 |
each |
hash brown potatoes |
(10 oz frozen packages), thawed |
| 1 |
each |
onion |
finely chopped |
| 1/4 |
cup |
butter |
or margarine, melted |
| 1 |
cup |
gravy |
or beef broth |
| 1 |
x |
salt and black pepper |
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Directions
Place all ingredients in crockpot. Cover and cook on Low for 6 to 8 hours or on High for 2 to 3 hours.
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