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Beef Hash

If you're hungry but don't have a lot of time to make dinner, try this simple and scrumptious dish that will be glad to help you out by satisfying your hunger.

Yields:4 servings
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Recipe Cooking TimePreparation10 minutes
Cooking6 minutes
Ready In6 minutes
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Ingredients

1 1/2 cup beef cut up, cooked
10 ounces hash brown potatoes frozen, thawed
1 each onion finely chopped
1/4 cup margarine melted
1 cup gravy
1 cup vegetable stock or chicken or beef
1 x black pepper

Directions

Place all ingredients in crockpot. Cover and cook on low settng for 6 to 8 hours.

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Osso Buco Alla Milanese (Braised Veal Shanks, Milan Style)

We tried the recipe and followed it diligently. It was superb and we recommend it, will use it again and our guests wanted the recipe. A winner!