Beef Goulash

A simple but succulent beef dish that is perfect to make after a long, hard day at work.

Yields:	6-8
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	Preparation	30 minutes
	Cooking	7 hours
	Ready In	7 hours

Ingredients

2	pounds	beef	cubed
3	tablespoons	vegetable oil
1	cup	mushrooms	sliced
1	each	onion	chopped
1	each	soup, tomato	can
1/4	cup	water
1	each	bay leaf
1/2	teaspoon	salt
1/4	teaspoon	black pepper
1	teaspoon	paprika
1/4	pint	sour cream

Directions

Heat oil in skillet and brown meat on all sides. Place meat in crockpot and sauté mushrooms and onion a few minutes in a skillet. To the crockpot, add all remaining ingredients except sour cream and onions. Pour mixture over meat and stir together. Cook for 7-9 hours. At serving time, spoon on sour cream and serve with noodles or rice.

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Member Review

Half Moon Bay Pumpkin Bread

I used to live near Half Moon Bay and remember the Pumpkin Festival well. This recipe does a fitting tribute to the place and the fruits of the harvest. Yum...I'm smelling the loaves bake as I write... My personal preference is to decrease the oil and sugar slightly, but others will enjoy the richness and sweetness as is.

Reviewed by ladyhawke9

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