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No Peeky Beef Casserole

Yields:6 servings
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Recipe Cooking TimePreparation10 minutes
Cooking8 hours
Ready In8 hours
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Ingredients

2 pounds stewing beef cut into pieces
1 package onion soup mix dry, mix
1/2 cup red wine dry
1 can soup, cream of mushroom
4 ounces mushrooms whole

Directions

Combine all ingredients in CROCK-POT.

Stir together well Cover and cook on Low 8 to 12 hours.

Serve over noodles or rice.

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A Texas Breakfast Casserole

This casserole is wondermous!!! Not to greasy, not to runny, just right!! Very good and easy to make!!