King Ranch Chicken Casserole

Yields:6 servings
Rate this Recipe
Recipe Cooking TimePreparation15 minutes
Cooking1 hours
Ready In1 hours

Ingredients

1 pound chicken breast halves, boneless and skinless cut into small pieces
2 cans soup, cream of mushroom
1 can tomatoes, canned rotel
2 cups cheddar cheese shredded
1 Bag corn chips flavoured

Directions

In non-stick pan stir-fry chicken pieces until done.

Mix together soups and tomatoes in large bowl.

Take 11x7 glass baking dish. Spray with Pam (or grease).

Break up enough corn chips to cover bottom of dish.

Layer on 1/2 of chicken, then 1/2 of cheese, then 1/2 of soup mixture.

Layer same way again, chips, chicken, cheese, soup.

If you have any Doritos and cheese left, sprinkle them over the top.

Bake at 350 degrees F. for 1 hour.

On the side serve sour cream, tomatoes, lettuce, and salsa.

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whitewave

Member Review

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Grated Potato Pancakes

This recipe is easy, quick to make (once the potatoes are grated!)...and absolutely delicious!! I would make these anytime...A minimum of ingredients needed makes it an easy one to rely on for a quick meal, since everything included here is already in the house anyway; no special or unusual ingredients needed...tastes just like the restaurant-style.

Reviewed by whitewave