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Creamy Noodles and Beef Casserole

Yields:6 servings
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Recipe Cooking TimePreparation10 minutes
Cooking1 hours
Ready In1 hours

Ingredients

8 ounces noodles
1 1/2 pounds ground beef
1 each onion chopped
1 teaspoon salt
1/4 teaspoon black pepper
15 ounces tomato sauce
16 ounces cream cheese softened
1 cup cottage cheese
1/4 cup sour cream
1/3 cup scallions, spring or green onions
1 x parmesan, parmigiano-reggiano cheese, grated

Directions

Cook noodles to desired doneness, drain.

Brown ground beef, drain.

Simmer ground beef, onion, salt, pepper and tomato sauce.

Cream the cream cheese, cottage cheese and sour cream together.

Add chopped green onions.

Pour over noodles and mix well.

Layer noodles and ground beef mixture in casserole dish.

Top with grated parmesan cheese and bake at 350 degrees F. for 30-40 minutes.

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Member Review

****

Pasta with Scallops/Vegetables

This recipe is great! I needed a new idea for using scallops in a tasty dish for my family, and this fills the bill.
 
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