Butternut Apple Casserole

Yields:	6 servings
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	Preparation	15 minutes
	Cooking	1 hours
	Ready In	1 hours

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Ingredients

1	each	butternut squash	seeded, chunked
3	each	apples	cored, peeled, sliced
1	tablespoon	lemon juice
3/4	teaspoon	cinnamon, ground
1	tablespoon	brown sugar
1/2	cup	apple juice

Directions

Preheat oven to 350 degrees F.

Combine squash and apples with lemon juice and cinnamon.

Place squash-apple mixture in a one quart casserole and sprinkle with brown sugar.

Pour apple juice over mixture, and cover casserole.

Bake for one hour, or until squash is fork tender.

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Member Review

Rubio's Fish Tacos

we have made this many times for large and small groups and they all come away fish taco lovers. one of our favorite recipes, it is the authentic Rubios recipe- we are also fans of Rubios as well.