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Pork Chops and Rice

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Recipe Cooking TimePreparation15 minutes
Cooking60 minutes
Ready In75 minutes
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Ingredients

4 each pork chops lean
2 cups water
1 teaspoon salt
2 tablespoons vegetable oil
1 cup rice
1 can soup, cream of mushroom
1 x flour, all-purpose
1/4 cup water

Directions

Bring 2 cups salted water to boil.

Add uncooked rice; cook until tender.

Brown floured and salted pork chops in oil.

Add mushroom soup and 1/4 cup water.

Cover and cook 15 minutes.

Line casserole with rice, cover with chops and gravy.

Bake 30-45 minutes at 350 degrees F or until tender.

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Review
misha

Member Review

****

Lemon Butter Cookies

A basic cut-out cookie recipe. I didn't use milk, so the cookies were more crispy. I also added lemon peel. Maybe lemon icing would be good for decorating the cookies.