Baboti

Ingredients

Amount		Ingredient	Preparation
2	teaspoons	curry powder
1	teaspoon	ginger	ground
1	teaspoon	cayenne pepper
2	teaspoons	sugar
1	teaspoon	turmeric
1	teaspoon	salt
1	teaspoon	black pepper
5	small	onions	coarsely cut
1	tablespoon	lemon juice
1	tablespoon	apricot preserves (jam)
1	Handful	raisins, seedless
2	tablespoons	chutney
1	tablespoon	worcestershire sauce
1	each	tomato	cut up
4	slices	bread
2	pounds	ground beef
1	each	egg
3/4	cup	milk

Directions

1. Warm a heavy pot. Put in first 8 ingredients, warm
thoroughly.

2. Remove from heat and add next 6 ingredients.
Return to low heat and mix until bubbly.

3. Dampen and dice bread. Add to mixture and stir well.

4. Add ground beef and cook for 15 minutes.

5. Fill a shallow greased casserole dish with Baboti mixture.

6. Beat egg with milk. Add salt and pepper to taste. Pour over Baboti mixture.

7. Bake at 350 degrees for 45 minutes (until custard is golden).

8. Serve with yellow rice and salad.