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Peaches and Cream Dessert Casserole

Yields:4 servings
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Recipe Cooking TimePreparation10 minutes
Cooking50 minutes
Ready In1 hours
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Ingredients

1 1/2 cups oats
1 1/2 cups peaches diced
1/4 cup sugar
1/2 cup liquid egg substitute
2 1/2 teaspoons vanilla extract
3 cups milk, skim

Directions

Preheat oven to 350 degrees F.

Combine oats, peaches and sugar. In another bowl, combine the rest.

Combine all. Put in a sprayed 8x8 inch pan.

Bake 50 minutes.

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Rating * ** one star rating** **** *****
Review
mmfan

Member Review

*****

Bisquick Sour Cream Muffins

These are VERY quick and easy. So good they melt in your mouth.

Reviewed by mmfan