Horseradish-Garlic Burgers

Yields:	2 servings
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	Preparation	15 minutes
	Cooking	10 minutes
	Ready In	35 minutes

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Ingredients

3/4	pound	ground beef	prime
1	tablespoon	horseradish	prepared
1	tablespoon	garlic paste	roasted
1	teaspoon	thyme	fresh, chopped
1	teaspoon	chives	fresh, chopped
1	x	salt and black pepper
2	slices	havarti cheese
2	each	onion rolls
1	tablespoon	butter	softened
1	x	potatoes	waffle-cut, fried for garnish

Directions

Preheat a barbecue or stovetop grill to very hot.

Combine beef, horseradish, garlic paste and herbs.

Mix well and season with salt and pepper to taste.

Divide mixture and form 2 firm, round, thick patties.

Place on hot grill and cook 5 minutes. Meanwhile, slice buns in half and brush with butter.

Flip burgers and continue to cook 5 more minutes.

Place buns, butter side down, on cooler part of grill and toast.

Top each burger with a slice of cheese and continue to cook until cheese melts.

Assemble burgers and serve them with fried potatoes.

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Member Review

Amish Friendship Bread (Original Starter Recipe)

I had received a starter, for the Amish Friendship Bread, from a friend many years ago. It wasn't but a few months when I used up and gave away all my starter. Another friend of mine tried to replicate the starter, with no availe, and not knowing what the recipe was. I was so excited when I came across this recipe!!! The Amish Friendship Bread is wonderful! I gave a loaf of the bread along with a starter as small gifts to different friends and they all enjoyed it very much! Mickey