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Grilled Burgers

Yields:10 servings
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Recipe Cooking TimePreparation10 minutes
Cooking10 minutes
Ready In20 minutes

Ingredients

1/4 cup sour cream
2 teaspoons parsley flakes dried
1 teaspoon thyme dried
1 teaspoon salt
1/2 teaspoon black pepper
2 1/2 pounds ground beef
10 each hamburger buns split
1 x lettuce leaves optional
1 x tomato sliced, optional
1 x onion

Directions

In a large bowl, combine the first five ingredients; add beef and mix gently.

Shape into 10 patties.

Grill, uncovered, over medium coals for 4-5 minutes on each side until meat is no longer pink.

Serve on buns with lettuce, tomato and onion if desired.

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DebO35

Member Review

*****

Fresh Asparagus-Shrimp Rice

I have an Aunt who's a vegetarian and I made her this for Thanksgiving. Everyone tried it and LOVED it. It was simple to follow and it was very good.

Reviewed by DebO35

 
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