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Burgers Divan
Ingredients
DirectionsIn skillet cook bacon till crisp; drain, reserving drippings. Crumble bacon. Cook onion in reserved drippings till tender. Combine bacon, cooked onion, worcestershire, salt, mustard and oregano. Add ground beef; mix well. Shape into four 1/2 inch thick patties. Broil 3 inches from heat till desired doneness, turning once (allow about 10 minutes total time for medium). Combine mayonnaise and milk. Top each burger with 1 tomato slice and a few zucchini slices. Dollop burgers with mayonnaise mixture; sprinkle with parmesan cheese. Broil about 1 minute longer. Serve on buns or rolls. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewGrilled Cheese Sandwich It is funny to see a recipe for grilled cheese, but I really like to read everyones customizations, so here is mine... Mozzerella with a little leftover spaghetti sauce. Mmmm. Like a little piece of pizza heaven. |
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