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Beef Boulette Burgers

Yields:8 patties
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Recipe Cooking TimePreparation10 minutes
Cooking10 minutes
Ready In20 minutes

Ingredients

2 pounds ground beef
1 sour cream dairy
1/2 cup bread crumbs dry
4 oz mushrooms, canned
2 tablespoons onion finely chopped
2 tablespoon parsley leaves snipped
1 1/2 teaspoons salt
1/4 teaspoon black pepper

Directions

Use one 4-oz can of mushroom stems and pieces, drained and chopped.

Mix all the ingredients together.

Shape the mixture into 8 patties, each about 3/4-inch thick.

Broil or grill the patties 4-inches from the heat, turning once, until the desired doneness is reached, about 10 to 15 minutes.

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Member Review

****

Chocolate Mayonnaise Cake

This is really a good recipe. My mother used to make it and I made it for my kids.

 
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